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Tag: preservative

Science & Experiments

Salt

April 22, 2013June 5, 2020 Heidi

Salt has been a common food ingredient throughout history. The Greeks, Romans, Hebrews, Assyrians, Chinese, and many other civilizations used salt for both preserving food and improving its taste. Some locations evaporated sea water to harvest the salt within it. Other areas mined salt deposits left from ancient seas. Since salt is so useful and… Continue reading Salt

Tagged flavor, ingredients, preservative1 Comment

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